The new JBL Saber fillet knife makes short work out of any fish. The 420 stainless blade is 1” wide and 9” long and curved for close to the bone fillets. Steel is treated in a “heat and quench” method that offers maximum flex while still holding a razor sharp edge. Non slip polymer handle fits comfortably in your hand, and the oversized thumb rest enables more precise cutting with increased stability.
The leathality of the JBL shank is second to none. Tapered double edge blade and ergonomic handle make this a must have for any diver....View full product details
Riffe's fillet knife is made with 420 heat-treated stainless steel, capable of cutting, through Stainless Steel Cable, Monofilament, and High-Tech line. All Riffe knives are...View full product details